Top Fine Dining Restaurants St. Paul Minnesota

The Capital of Minnesota is Saint Paul,one of the Twin Cities of St. Paul and Minneapolis. The historic city attracts tourists, business people and politicians visiting the Capital. Patrons of teh top fine dining restaurants in St. Paul may be enjoying a romantic meal, leisurely dinner, business meeting or political power lunch. Fne dining restaurants in Saint Paul offer a variety of cuisines. Restaurants with elegant atmospheres and fine food include the following.

Kincaid’s Fish Steakhouse. Kincaid’s is a classic steakhouse. All steaks are from corn fed, aged Midwestern beef. Steak cuts include Filet Mignon, Sirloin Strip, Center Cut New York, Bone In rib Eye and Bison Cowboy Steak. bar menu features specialty cocktails and wine. 380 St. Peter St., St. Paul, MN. 1-651-602-9000.

The Lexington.This fine dining restaurant has been a landmark for 73 years. The Lexington was opened as a small pub at the repeal of prohibition in 1935. :The Lex” grew from a small pub into a the fine restaurant . “The Lex” is a gathering spot for politicians and for special occasions of all kinds. Classic Steaks include Prime Rib of Beef, Filet and Walleye combo, New York Strip Steak and Chateaubriand for Two. 1096 Grand Avenue, St. Paul, MN. 1-651-222-5878.

Pazzaluna Urban Italian Restaurant & Bar. Urban Italian restaurant is across the street from the historic Saint Paul Hotel. Pazzaluna Urban Italian specializes in authentic regional Italian food. Pazzaluna claims one the the best bar Happy Hours in the Twin Cities. Italian specialties include pasta, meat and fish. Desserts include chocolate torte, creme brulee and chocolate souffle cake. 360 St. Peter Street, Saint Paul, MN. 1-651-223-7000

The St. Paul Grille. Classic East Coast Grill Food in the Twin cities. St. Paul Grill serves classic American food, rare Scotches, Whiskeys and Cognacs. The wine list features an award winning selection of fine wines. The Grill has a classic bar with a selection of rare spirits and wine. Steaks & Chops are the house specialty. 350 Market st., St. Paul, MN 651-224-7455.

W.A.Frost & Company Restaurant. This restaurant is in a turn of the century on Cathedral Hill. During the late 1800’s, Cathedral Hill was a high society neighborhood with cobblestone streets. The gracious restaurant has an elegant interior dining room, comfortable bar and exterior patio dining. The wine list, with close to 1,000 selections, has been recognized by Wine Spectator for the past eleven years. Historic Cathedral Hill – Dacotah Building, 374 Selby Avenue, St. Paul, MN. 1-651-224-5715.

Muffueletta. Iinternationally influenced cuisine is made from scratch. Dinner entrees include Wild Acres Duck A L’Orange, 1000 Hills Cattle Company Top sirloin and Fischer Farms Pork Tenderloin. There is also a menu of Tapas and Wine Snacks and burgers. 2260 Como Avenue, St. Paul, MN, 1-651-644-9116.

Puerto Azul Fine Puerto Rican DiningPuerto Rican food derives cooking methods from Spain, particularly from the Mediterranean Coast. The cuisine uses heavy doses of garlic, onions, green peppers, green olives, olive oil, tomatoes and vinegar. Wine and beer selections complement the meal. 1811 Selby Avenue, St. Paul, Minnesota. 1-651-646-7003.

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